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Kimberly Flanagan​​

Strawberry Pie

Ingredients

Directions

Crust
🍓 2 Cups Almonds or Pecans
🍓 5 Pitted Dates
🍓 1/8 Teaspoon Salt

Filling
🍓 4 Cups Strawberries, Sliced
🍓 1 Cup Strawberries, Whole
🍓 5 Pitted Dated, Softened
🍓 Juice of 1 Lemon

🍫 Top with Chocolate Shavings!

🍽 Pulse/Blend Together until combined. Press into pie pan!
🍽 Put the SLICED strawberries into pie pan.
🍽 Blend the rest of the ingredients together until it is a thick      sauce.
🍽 Pour over top of sliced strawberries and crust.
🍽Let Chill in the refrigerator for at least 1 hour (Preferably        2-3 hours).
🍽 SERVE!!

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Recipe Video​​
See this incredible dessert in action!! Nate "helps" me out in the kitchen with this one!